Black Kettle @ Georgetown, Penang
Okay so I've been wanting to come here since my last visit in Penang, and the tummy was already filled with lots of food cause we hop 3 cafes before coming to this one with no break in between, and yet here we were, walking through the door trying to fit in whatever food we can order.
Inside, this big Bakery sign made a huge statement and as you can see, there are a lot of pastries.
And more cakes too!
They have quite a few insta worthy spots for you to take but unless you got a less crowd only you'll manage to get a picture without other people in it.
Black Kettle MENU
French Onion Soup - RM 18.00
Caramelized Onions, Browned Chicken Stock, Torched Cheesy Bread Slice.
It's a little bit salty, but I love the cheese in it and the bread too!
Tarragon Chicken - RM 25.00
Creamy White Sauce, Button Mushrooms, Tarragon Herbs, Steamed Potato Mashed
This we ordered cause it looks so different but it was not up to what we expected haha.
Potato was great though, but the creamy sauce was not flavourful enough.
Salted Egg Yolk Squid Pasta - RM 28.00
Salted Egg Yolk Sauce, Curry Leaves and Cili Padi, Spaghetti, Crunchy Spiced Squid.
This however, is the best among all of it. I love how crunchy the squid is and how thick is the salt egg yolk sauce. This is the best salted egg yolk spaghetti I ever had.
An Overview.
I wanted to try something light cause the stomach was so full, but sadly they didn't have Sea Bass or the Mahi Mahi I wanted. Was a bit disappointed la cause they looked like a restaurant/cafe that has it all. But then again, there were quite a lot of food items on their menu. But the Salted Egg Yolk Pasta is really the bomb!
Visited on 16/9/2019
There is Service Charge and SST of 6%.
Rating: 3.0/5.0
Address: 105, Beach Street, 10300 Georgetown, Penang
Telephone: 04-251 9270
Opening Hours:
9.00am - 11.30pm Daily
0 comments: